Nelson Dining, Cafe & Bakery

Open from 7am to 4pm Monday to Saturday and from 8am to 4pm on Sunday.

– Also available for private functions at night! –

Nelson Dining, Cafe & Bakery

Open from 7am to 4pm Monday to Saturday and from 8am to 4pm on Sunday.

Extensive breakfast and lunch menu.

Plus gourmet sandwiches and bakers delights!

Fully licensed with a large selection of great wines and beer!

Come in to enjoy our current hand-picked selection of wine, beer and other delicious beverages!

Sour dough breads baked onsite daily!

Also a huge selection of bagels, croissants and other baked goods!

Tozzetti Nelson Cafe & Dining Menu

CLASSICS

Buckwheat pancakes freshly made, topped with natural yoghurt triple berry coulis and lashings of icing sugar. 13 (V)

Mixed grill – crispy bacon, tomato, sausage, mushroom, potato hash and eggs 16.5 (GF)

Eggs on San Fran – poached, scrambled or fried with grilled tomato and potato hash. 13.50 (V)

Omelette – Spinach, ham and cheese or Classic French herb and cheese omelette. 13.5 (GF|V)

Florentine – poached eggs on pide, spinach salmon, hash brown and hollandaise sauce. 16.5

Benedict – poached eggs on pide with ham, hash brown and hollandaise sauce. 15.5

Prime Beef Burger with Fries – Fried egg, tomato, red onion relish, bacon, cheddar cheese on sesame brioche bun. 16.5

PIZZAS

Spinach, smoked salmon, fetta and chives. 15
Chicken, spinach, cashew, cranberry and brie cheese. 15
Kids Pizza – ham cheese pineapple or cheese lovers. 10

SIDES (All GF)

Fries. 5 (V)
Rocket and pear salad. 5 (V)
Grilled mushrooms. 5 (V)
Bacon. 5

MENU

Goats cheese and garlic soufflé served with a fresh rocket and pear salad. 15.5 (GF|V)

Mussels, steamed open in a creamy garlic and white wine sauce served with toasted ciabatta. 15.5 (GF)

San Fran Club Sandwich – chicken, bacon, tomato, mayo and lettuce and fries. 16.5

Lamb tender – on a Israeli cous cous, with fried halloumi and red onion salad. 16.5

Chicken and vege soup – served with mini French baguette. 13.5 (GF)

Empanada – Chilean chicken, crispy pastry with a cannelloni and tomato salad. 16

King Prawn Pasta – with shrimps, mussels in chefs Italian tomato sauce. 18.5

Risotto – roasted pumpkin, kale, pinenuts and parmesan cheese. 16.5 (GF|V)

Nasi Goreng – chicken, shrimps, sambal olek, cashews vege julienne fried rice and egg. 16.5 (GF)

Steak on Harvest – on 14 grain rye with caramelized onion house aioli salad and fries. 18.5

DESERTS

Cheesecake baked daily, served with whipped cream and berry couli. 9.5

Location – Tozzetti Nelson Dining, Cafe and Bakery

Stop by for a gourmet sandwich for lunch and a Barista made cup of the best coffee in NZ at 14 Vanguard St, Nelson City, with plenty of off-street parking available. Tozzettis is fully licenced with an extensive range of wine and beer, and is available for private functions at night, with seating up to 70 people inside and 40 outside. Corporate catering is one of our specialities!

Tozzetti Nelson Dining, Cafe & Bakery

14 Vanguard St, Nelson City, NZ

(Located between Mag-and-Turbo and Cartridge World)

Extensive Wines and Drinks Menu

SAUVIGNON BLANC

Kahurangi Estate – Tropical fruit flavours with lime and crisp green apple.

Seifried Estate – Lovely natural fruit acidity to balance fruit weight.

AROMATICS

Kahurangi Mt Arthur Reserve Riesling – An elegant luscious Riesling, with intense floral and orange zest aromas followed by a fresh citrus palate and a subtle off-dry finish.

Kahurangi Estate Rose – A vibrant wine displaying strawberry, red cherry and cream flavours.

Spiny Back Pinot Gris – Notes of peach and honey suckle on the nose.

CHARDONNAY

Seifried Estate – The palate is full flavoursome with lingering warm spicy characters on the finish.

Waimea Estate – Barrel fermented with aromas of ripe stone fruit, frangipani and a hint of sandalwood.

REDS

Kahurangi Estate Montepulciano – Intense with intoxicating fragrances, a round ample palate with a chocolate finish.

Seifried Estate Pinot Noir – Rich ripe berry fruits on the nose, with warm spicy oak tannins.

Waimea Estate “Trev’s Red” – Aromas of violets, black plum, mocha and on the palate the wine is supple and flavoursome.

Gran Tesoro Garnacha – Juicy brambly fruit and fresh redcurrants dominate this generous easy drinking wine.

Coli chianti DOCG – Beautifully intense, wild berries and spicy notes.

BEERS

Steinlager
Corona
Stella Artois
 

Plus Hot and Cold Drinks

Featuring the best coffee in New Zealand!

We serve the delicious and multi-award winning ORB premium coffee blends, poured with love by our trained baristas…

With their dedication to consistent, exceptional quality, ORB took home the Supreme Award at the New Zealand Coffee Awards 2014 and 2015, making them one of only two coffee brands ever that have won the Supreme Award twice. They also secured two other Golds, including one for “Best Ethically Traded Coffee”, propelling their awards tally to eighteen and counting!

Wholesale bread orders welcome

Contact us for our wholesale price list or corporate catering options!

Corporate catering is our speciality!

Our Nelson dining venue is also available for private functions at night!
(Seating up to 70 guests inside and 40 guests outside)

Contact the team at Tozzetti

Nelson Dining, Cafe and Bakery

Phone: 03 546 6734  – Or –  Email: info@tozzetti.co.nz

We’d love to hear from you if you have any requests or would like to place an order, so please get in touch with us by phoning the number above, or you can fill out this easy contact form, and we’ll get back to you right away.



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